Massimo Bottura's Tortellini in Brodo and Tortellini in Panna
Watch as Massimo Bottura has fun making one of his classic and favourite dishes, Tortellini in Brodo.
The chef also makes a dish that is often served to guests as a closing dish at his restaurants, Tortelini in Panna (cream). Watch as the chef, alongside his whole family, makes one of Emilia Romagna's most famous recipes.
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