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"What do I do when I want to cry in the kitchen?".

This is the first article of a series with Countertalk's Ravneet Gill, and her perception of the food industry today.

"Awards and Best Restaurant Lists Almost Destroyed My Mental Health".

Best Chef? World's Best Restaurant? This chef was hearing it all until it started affecting his entire staff.

Follow the example and stop using cling film in your restaurant.

First straws, now cling film. Restaurants are slowly getting rid of single-use plastic.

This London app let's chefs/organizers order directly from suppliers.

Food Chain is building the first marketplace that enables chefs/organizers to connect directly with suppliers all around London.

This chef fed hurricane Florence victims.

Spanish chef Jose Andres and his group have already provided more than 80,000 meals in the wake of Florence.